Cheesy Sausage Comfort Casserole

why make this recipe

Cheesy Sausage Comfort Casserole is a delicious dish that brings warmth and joy to any meal. It combines comforting ingredients like sausage, rice, and cheese to create a flavorful, hearty meal. This casserole is perfect for busy weeknights, family gatherings, or any time you need a bit of comfort food in your life. It’s also easy to make and can be prepared in just a few simple steps, making it a great choice for cooks of all skill levels.

how to make Cheesy Sausage Comfort Casserole

Ingredients:

• 8 smoked sausage links, sliced
• 3 cups cooked white rice
• 2 cups shredded cheese (e.g., cheddar or mozzarella)
• 1 cup broccoli florets (fresh or frozen)
• 1 can cream of mushroom soup
• 1 cup milk
• Salt and pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon olive oil (optional)

Directions:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the sliced sausage, cooked rice, shredded cheese, broccoli, cream of mushroom soup, and milk.
3. Season with salt, pepper, garlic powder, and onion powder. Mix well to combine all the ingredients.
4. Transfer the mixture to a greased baking dish.
5. If desired, drizzle a little olive oil on top for extra flavor.
6. Cover the baking dish with aluminum foil and bake for 25-30 minutes.
7. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
8. Let it cool for a few minutes before serving.

how to serve Cheesy Sausage Comfort Casserole

To serve Cheesy Sausage Comfort Casserole, simply scoop out portions and place them on plates. You can enjoy it as is or pair it with a simple side salad or some crusty bread to balance the meal. This casserole is filling on its own but can be complemented with a light vegetable dish.

how to store Cheesy Sausage Comfort Casserole

To store any leftovers, allow the casserole to cool completely. Cover it tightly with plastic wrap or transfer it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. To reheat, simply microwave individual portions or bake the whole dish in the oven until warmed through.

tips to make Cheesy Sausage Comfort Casserole

1. Feel free to mix and match the types of cheese for extra flavor.
2. If you want a bit of crunch, consider topping the casserole with breadcrumbs before baking.
3. You can add other vegetables like bell peppers or corn according to your taste.
4. For a spicy kick, try using spicy sausage or adding some red pepper flakes.

variation

You can make this casserole using chicken or turkey sausage instead of smoked sausage. Additionally, using quinoa or brown rice instead of white rice can give a healthier twist.

FAQs

Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli works great in this recipe! Just make sure it’s thawed and drained before adding.

How can I make this casserole vegetarian?

You can substitute the sausage with a plant-based sausage or omit it altogether and add more vegetables.

Can I prepare this casserole ahead of time?

Absolutely! You can prepare the casserole a day in advance, cover it, and store it in the fridge. Just bake it when you’re ready to serve.