Easy Vegetable Dip

Indulge in the simplicity and deliciousness of Easy Vegetable Dip, a creamy and flavorful dip perfect for snacking or entertaining. With just a few ingredients and minimal effort, you can create a tasty dip that pairs perfectly with crunchy raw veggies.

Why Make This Recipe

This recipe is perfect for those looking for a quick and easy appetizer or snack option. Whether you’re hosting a party, enjoying a movie night, or simply craving a savory treat, this Easy Vegetable Dip is a versatile and convenient choice.

How to Make Easy Vegetable Dip

Ingredients:

• 1 packet Knorr Dry Vegetable Recipe Mix


• 1 cup mayonnaise


• 1 cup sour cream (or plain Greek yogurt)


• 1/2 cup fresh spinach leaves, finely chopped


• Freshly ground black pepper, to taste

Directions:

1. Combine all ingredients together until smooth.


2. Refrigerate the dip until ready to serve.


3. Serve the dip cold with an assortment of raw vegetables.


4. Store any leftover dip in the refrigerator for 3-4 days.

How to Serve Easy Vegetable Dip

Serve the Easy Vegetable Dip chilled alongside a colorful platter of raw vegetables such as carrot sticks, celery, cucumber slices, bell pepper strips, and cherry tomatoes. The creamy and flavorful dip will add a burst of taste to your veggie platter.

How to Store Easy Vegetable Dip

To maintain freshness, store the Easy Vegetable Dip in an airtight container in the refrigerator. It can be kept for 3-4 days, perfect for snacking throughout the week.

Tips to Make Easy Vegetable Dip

• Adjust the seasoning to your preference by adding more black pepper or a sprinkle of garlic powder for extra flavor.


• For a healthier option, swap the mayonnaise for Greek yogurt for a lighter, tangier dip.


• Ensure the spinach is finely chopped to evenly distribute the flavor throughout the dip.

Variation

For a unique twist, consider adding finely diced red bell pepper or grated Parmesan cheese to the dip for added texture and flavor. You can also experiment with different herbs such as dill or parsley to create your own customized version of Easy Vegetable Dip.

Easy Vegetable Dip

Enjoy the simple goodness of this creamy Easy Vegetable Dip that pairs perfectly with a variety of raw veggies. Quick to make and versatile to serve, this dip is ideal for any casual gathering or snacking occasion.

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings 8

Calories 150 kcal

Ingredients

  

• 1 packet Knorr Dry Vegetable Recipe Mix
• 1 cup mayonnaise
• 1 cup sour cream (or plain Greek yogurt)
• 1/2 cup fresh spinach leaves, finely chopped
• Freshly ground black pepper, to taste

Instructions

 

• Combine all ingredients together until smooth.
• Refrigerate the dip until ready to serve.
• Serve the dip cold with an assortment of raw vegetables.
• Store any leftover dip in the refrigerator for 3-4 days.

Notes

Feel free to add more chopped herbs like chives or parsley for extra freshness.

Keyword Appetizer, creamy dip, Easy vegetable dip, Quick Snack, raw veggies