Homemade Condensed Milk

Indulge in the simplicity of making your own Homemade Condensed Milk with just a few basic ingredients. This recipe offers a budget-friendly and convenient way to create a creamy and sweet condensed milk that can be used in various desserts and drinks.

Why Make This Recipe

Making your own condensed milk at home allows you to control the ingredients, avoiding any additives or preservatives often found in store-bought versions. It also gives you the freedom to adjust the sweetness and flavor to suit your taste preferences.

How to Make Homemade Condensed Milk

Ingredients:

• 1 cup of milk powder


• 1 cup of sugar


• 1/4 cup of water


• 1 tablespoon of vanilla essence

Directions:

1. Dissolving the Sugar: Combine sugar and water in a pot over medium-low heat until the sugar is dissolved.


2. Blending the Mixture: Pour the sugar mixture into a blender and blend for a minute.


3. Adding Vanilla Essence: Add vanilla essence for flavor.


4. Incorporating the Milk Powder: Gradually add milk powder to the blender while it’s running.


5. Final Blending: Blend for five more minutes until smooth. Add water if needed for consistency.


6. Cooling and Storing: Transfer to a jar, cool, seal, and store in the refrigerator.

How to Serve Homemade Condensed Milk

Use this homemade condensed milk as a sweetener in coffee, tea, desserts, or baking recipes. Drizzle over fruits or ice cream for a touch of sweetness.

How to Store Homemade Condensed Milk

Store your homemade condensed milk in a glass jar in the refrigerator for up to two weeks. Make sure to seal the jar tightly to maintain freshness.

Tips to Make Homemade Condensed Milk

• Use a glass jar blender for blending.


• Gradually add the milk powder to prevent clumping.


• Adjust the sweetness by varying the amount of sugar used.


• Keep an eye on the mixture while dissolving sugar to avoid boiling or browning.

Variation

For a flavored condensed milk, you can add a pinch of cinnamon or nutmeg during blending for a warm and aromatic twist.

Homemade Condensed Milk

Author: Maria

Difficulty: Beginner Prep Time

Servings: About 2 cups

Description

Learn how to make your own creamy and sweet condensed milk at home with this simple recipe. Avoid additives and customize the sweetness to your liking!

Ingredients

Scale

1/2x 1x 2x 3x

Ingredients

• 1 cup milk powder
• 1 cup sugar
• ¹⁄₄ cup water
• 1 tbsp vanilla essence

Instructions

How to Make Homemade Condensed Milk

1. Dissolving the Sugar

   Combine sugar and water in a pot over medium-low heat until the sugar is completely dissolved.
   Mark as complete

2. Blending the Mixture

   Pour the sugar mixture into a blender and blend for about a minute until smooth and well combined.
   Mark as complete

3. Adding Vanilla Essence

   Add the vanilla essence to the blended mixture for flavor enhancement.
   Mark as complete

4. Incorporating the Milk Powder

   Gradually add the milk powder to the blender while it's running to prevent clumping.
   Mark as complete

5. Final Blending

   Blend the mixture for about five more minutes until smooth and creamy. Add water if needed for desired consistency.
   Mark as complete

6. Cooling and Storing

   Transfer the condensed milk to a jar, let it cool, seal it properly, and store in the refrigerator.
   Mark as complete

Keywords: Homemade condensed milk, sweetened condensed milk, budget-friendly recipe, DIY condensed milk