Indulge in the refreshing flavors of a Strawberry Lime Cake, a perfect blend of fruity sweetness and zesty tanginess. This delightful dessert is sure to impress your friends and family with its unique taste and beautiful presentation.

Why Make This Recipe

This recipe is a great choice for those who love the combination of strawberries and lime. The light and airy lemon cake pairs perfectly with the citrusy lime gelatin and fresh strawberries, creating a mouthwatering treat that’s ideal for spring or summer gatherings.

How to Make Strawberry Lime Cake

Ingredients:

37 ounces Lemon Cake Mix (2 18.5-oz boxes)

2 cups Canola Oil

8 large Eggs

6 ounces Lime Gelatin (2 small 3-oz boxes)

1 1/2 cups orange juice (pulp free)

2 cups unsalted sweet cream butter, softened

6 cups powdered sugar

4 teaspoons vanilla extract

1/2 cup finely diced strawberries

5-7 tablespoons heavy whipping cream

2 Limes cut into slices for decoration

Strawberries cut in half for decoration

Directions:

Build the cake by layering cake rounds with frosting in between.

Frost the entire cake with the remaining frosting and decorate with sliced limes and strawberries.

Chill the cake for 1 hour to allow the frosting to set.

Slice and enjoy!

How to Serve Strawberry Lime Cake

Serve slices of the Strawberry Lime Cake chilled to enhance the flavors. This cake pairs well with a cup of hot tea or a cold glass of lemonade.

How to Store Strawberry Lime Cake

Store the Strawberry Lime Cake in an airtight container in the refrigerator for up to three days. For longer storage, wrap individual slices in plastic wrap and freeze for up to one month. Thaw in the refrigerator before serving.

Tips to Make Strawberry Lime Cake

Use fresh, ripe strawberries for the best flavor.

Ensure the cakes have completely cooled before frosting to prevent the frosting from melting.

Adjust the amount of lime gelatin for a stronger or milder lime flavor.

Variation

For a tropical twist, add shredded coconut to the frosting or sprinkle coconut flakes on top of the cake. You can also experiment with different types of citrus fruits, such as orange or grapefruit, for a unique flavor combination.