Welcome to the cheesy goodness of Cheese Stuffed Crescent Rolls! This recipe is a quick and easy way to enjoy a delicious snack or appetizer that’s perfect for any occasion. With gooey cheese encased in buttery crescent dough, these rolls are sure to be a hit with everyone.
Why Make This Recipe
If you’re looking for a simple yet satisfying treat that can be whipped up in no time, this recipe is for you. Cheese Stuffed Crescent Rolls are versatile and can be enjoyed as a snack, appetizer, or side dish. They are also a great option for busy weeknights when you need something tasty and quick to prepare.
How to Make Cheese Stuffed Crescent Rolls
Ingredients
- 1 tube crescent roll dough
- 4 string cheese sticks
- ¼ cup melted butter
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- Fresh minced parsley for garnish
Directions
Prepare the Dough:
- Preheat Air Fryer: Preheat your air fryer to 350 degrees Fahrenheit.
- Unroll Dough: Unroll the crescent dough and separate the triangles.
Stuff with Cheese:
- Slice Cheese: Slice each string cheese stick in half.
- Add Cheese to Dough: Place one half of the string cheese at the wide end of each crescent dough triangle.
- Roll Dough: Fold the ends in and roll up the dough to seal the cheese inside. Repeat with the remaining dough and cheese.
Season the Rolls:
- Mix Seasoning: In a small bowl, mix the melted butter, garlic powder, onion powder, and salt.
- Brush Rolls: Brush this mixture over all sides of the crescent dough.
Air Fry the Rolls:
- Place in Air Fryer: Place the stuffed crescent rolls in a single layer in the air fryer basket.
- Cook: Air fry at 350 degrees Fahrenheit for about 6 minutes until golden brown and crispy.
Final Touches:
- Brush with Butter: Brush the cooked rolls with any remaining butter mixture.
- Garnish: Sprinkle fresh minced parsley over the top.
Serve and Enjoy:
- Transfer to Platter: Transfer the rolls to a platter and enjoy warm. These rolls can also be served at room temperature and make a delightful addition to any meal.
How to Serve Cheese Stuffed Crescent Rolls
Serve these delicious rolls warm as a snack or appetizer. They can also be paired with a salad or soup for a satisfying meal.
How to Store Cheese Stuffed Crescent Rolls
Store any leftover rolls in an airtight container in the refrigerator for up to 2 days. To reheat, simply pop them back in the air fryer for a few minutes until warmed through.
Tips to Make Cheese Stuffed Crescent Rolls
- Seal the Dough: Make sure to seal the crescent dough well to prevent the cheese from oozing out during cooking.
- Customize Seasoning: Customize the seasoning to your liking by adding herbs or spices.
- Experiment with Cheese: Experiment with different types of cheese for unique flavor combinations.
Variation
For a savory twist, add cooked and crumbled bacon or diced jalapeños to the cheese filling before rolling up the crescent dough.
Cheese Stuffed Crescent Rolls
Description
Indulge in the cheesy delight of Cheese Stuffed Crescent Rolls - a perfect snack or appetizer for any occasion. With gooey cheese wrapped in buttery crescent dough, these rolls are a crowd-pleaser and easy to make.Ingredients
Directions
-
Prepare the Dough
Preheat the air fryer to 350 degrees Fahrenheit. Unroll the crescent dough and separate the triangles. -
Stuff with Cheese
Slice each string cheese stick in half. Place one half on the wide end of each crescent dough triangle. Roll up the dough to seal the cheese inside. -
Season the Rolls
Mix melted butter, garlic powder, onion powder, and salt. Brush the mixture over the crescent dough. -
Air Fry the Rolls
Place rolls in a single layer in the air fryer basket. Air fry at 350°F for about 6 minutes until golden and crispy. -
Final Touches
Brush cooked rolls with remaining butter mixture. Sprinkle fresh parsley on top. -
Serve and Enjoy
Transfer rolls to a platter and enjoy warm. Great as a snack or appetizer.
Servings 8
- Amount Per Serving
- Calories 200kcal
