Chicken Broccoli Alfredo Stuffed Shells

Servings: 6 Difficulty: Intermediate
Delicious and comforting Chicken Broccoli Alfredo Stuffed Shells
Chicken Broccoli Alfredo Stuffed Shells

Prepare to indulge in a comforting and satisfying dish with Chicken Broccoli Alfredo Stuffed Shells. This recipe combines tender pasta shells filled with a creamy mixture of alfredo sauce, shredded chicken, broccoli, and gooey cheeses, baked to perfection for a mouthwatering meal.

Why Make This Recipe

If you’re looking for a hearty and delicious meal that’s easy to prepare, this recipe is ideal. It provides a perfect blend of flavors and textures, making it a family-friendly dish that is sure to please everyone at the table.

How to Make Chicken Broccoli Alfredo Stuffed Shells

Ingredients:

  • 1 jar (16 oz) of alfredo sauce
  • 2 cups of cooked, shredded chicken
  • 2 cups of cooked broccoli, finely chopped
  • 1 cup of shredded cheddar or mozzarella cheese
  • ¼ cup of shredded parmesan cheese
  • 21 jumbo pasta shells, cooked
  • 1 ½ – 2 cups of spaghetti sauce (optional)
  • Salt and pepper to taste

Directions:

  1. Preheat the Oven: Set your oven to 350 degrees Fahrenheit to get it ready for baking.
  2. Prepare the Filling: Combine alfredo sauce, shredded chicken, chopped broccoli, cheddar cheese, and parmesan in a bowl. Mix well.
  3. Fill the Pasta Shells: Spoon the mixture into each cooked pasta shell.
  4. Prepare the Baking Dish: Grease a 13 x 9-inch baking dish. Optionally, spread spaghetti sauce on the bottom.
  5. Arrange the Stuffed Shells: Place the filled shells in a single layer in the baking dish.
  6. Bake: Cover with foil and bake for about 35 minutes until heated through.
  7. Serve: Garnish with additional cheese and serve hot.

How to Serve Chicken Broccoli Alfredo Stuffed Shells

Serve the stuffed shells hot, garnished with extra shredded cheese if desired. Pair them with a side salad or garlic bread for a complete meal.

How to Store Chicken Broccoli Alfredo Stuffed Shells

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Tips to Make Chicken Broccoli Alfredo Stuffed Shells

  • Cook the pasta shells until al dente to prevent them from becoming mushy.
  • Season the filling well with salt and pepper to enhance the flavors.
  • Feel free to customize the filling with other vegetables or protein options for variety.

Variation

For a healthier twist, use whole wheat pasta shells and low-fat cheeses in the recipe. You can also add mushrooms or sun-dried tomatoes to the filling for added depth of flavor.

Chicken Broccoli Alfredo Stuffed Shells

Chicken Broccoli Alfredo Stuffed Shells

Difficulty: Intermediate Prep Time
Servings: 6 Calories: 380
Best Season: All year round

Description

Indulge in a comforting dish of tender pasta shells filled with a creamy mixture of alfredo sauce, shredded chicken, broccoli, and cheese. Baked to perfection, these stuffed shells are a satisfying and flavorful meal option.

Ingredients

Main Ingredients

Directions

  1. 1. Preheat the Oven
    Set your oven to 350 degrees Fahrenheit to get it ready for baking.
  2. 2. Prepare the Filling
    Combine alfredo sauce, shredded chicken, chopped broccoli, cheddar cheese, and parmesan in a bowl. Mix well.
  3. 3. Fill the Pasta Shells
    Spoon the mixture into each cooked pasta shell.
  4. 4. Prepare the Baking Dish
    Grease a 13 x 9-inch baking dish. Optionally, spread spaghetti sauce on the bottom.
  5. 5. Arrange the Stuffed Shells
    Place the filled shells in a single layer in the baking dish.
  6. 6. Bake
    Cover with foil and bake for about 35 minutes until heated through.
  7. 7. Serve
    Garnish with additional cheese and serve hot.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 380kcal
% Daily Value *
Total Fat 17g27%
Saturated Fat 8g40%
Cholesterol 75mg25%
Sodium 790mg33%
Total Carbohydrate 39g13%
Dietary Fiber 3g12%
Sugars 5g
Protein 20g40%

Vitamin A 15 IU
Vitamin C 40 mg
Calcium 30 mg
Iron 10 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Chicken Broccoli Alfredo Stuffed Shells, comfort food, pasta recipe, cheesy stuffed shells

FAQs

Expand All:
Can I use store-bought rotisserie chicken for this recipe?

Yes, using rotisserie chicken can save time and add extra flavor to the dish.

Is it necessary to use both cheddar and mozzarella cheese?

You can use either cheddar or mozzarella based on your preference or combine both for a cheesy blend.

Can I freeze the stuffed shells before baking them?

Yes, you can assemble the stuffed shells, freeze them on a baking sheet, then transfer to a freezer-safe container for later baking.

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