Crazy Good Casserole

A comforting and flavorful casserole
Crazy Good Casserole


Indulge in the heartwarming and satisfying flavors of Crazy Good Casserole, a comforting dish that brings together tender chicken, crispy bacon, creamy sauce, and gooey cheese in every bite. This easy-to-make casserole is sure to become a family favorite for busy weeknights or weekend gatherings.
Why Make This Recipe

Crazy Good Casserole is a go-to recipe for those seeking a delicious, no-fuss meal that pleases everyone at the table. With simple ingredients and straightforward preparation, this casserole offers a hearty and flavorful dish that is both comforting and satisfying.


How to Make Crazy Good Casserole


Ingredients:



  • 4-5 boneless, skinless chicken breasts

  • 6 strips of quality bacon

  • 2 cans of cream of chicken soup

  • 2 cups shredded Monterrey Jack cheese

  • 1 box (16 ounces) dried spiral pasta

  • 1 tablespoon garlic powder

  • Salt and pepper to taste


Directions:



  1. In a pan, cook and crumble the bacon until crispy. Set aside.

  2. Cut the chicken into bite-sized pieces and cook in the bacon drippings. Season with garlic powder, salt, and pepper.

  3. Cook the spiral pasta according to package instructions and preheat the oven to 400°F (200°C).

  4. In a mixing bowl, combine cooked pasta, chicken, cream of chicken soup, and half of the Monterrey Jack cheese.

  5. Transfer the mixture to a greased baking dish, top with bacon crumbles and remaining cheese.

  6. Bake for about 20 minutes until the cheese is melted and golden brown.


How to Serve Crazy Good Casserole


Serve this delicious casserole hot, straight from the oven. Pair it with a side salad or steamed vegetables for a complete and satisfying meal.


How to Store Crazy Good Casserole


Store any leftovers of Crazy Good Casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.


Tips to Make Crazy Good Casserole



  • Use quality bacon for a smokier flavor.

  • Season the chicken generously for added taste.

  • Don’t overcook the pasta to maintain its texture in the casserole.


Variation


For a spicy kick, add diced green chilies or jalapeños to the casserole mixture before baking.

Crazy Good Casserole

Crazy Good Casserole

Difficulty: Intermediate Prep Time
Servings: 6 Calories: 350
Best Season: All year

Description

Enjoy the heartwarming flavors of Crazy Good Casserole, a simple and delicious dish featuring chicken, bacon, and cheese. Perfect for busy weeknights or family gatherings.

Ingredients

Directions

  1. 1
    In a pan, cook and crumble the bacon until crispy. Set aside.
  2. 2
    Cut the chicken into bite-sized pieces and cook in the bacon drippings. Season with garlic powder, salt, and pepper.
  3. 3
    Cook the spiral pasta according to package instructions and preheat the oven to 400°F (200°C).
  4. 4
    In a mixing bowl, combine cooked pasta, chicken, cream of chicken soup, and half of the Monterrey Jack cheese.
  5. 5
    Transfer the mixture to a greased baking dish, top with bacon crumbles and remaining cheese.
  6. 6
    Bake for about 20 minutes until the cheese is melted and golden brown.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal

Keywords: Crazy Good Casserole, chicken casserole, bacon and cheese, comfort food

FAQs

Expand All:
Can I use different types of cheese in this casserole?

Yes, feel free to experiment with different cheeses like cheddar or mozzarella.

Can I make this casserole ahead of time?

Yes, assemble the casserole ahead and refrigerate, then bake when ready to serve.

Can I use a different type of pasta?

While spiral pasta works best, you can substitute with penne or elbow macaroni if preferred.

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