White Chocolate Elf Fluff

Servings: 8 Difficulty: Beginner
Whimsical and festive dessert for the holidays
White Chocolate Elf Fluff

Indulge in the whimsical and delightful dessert known as White Chocolate Elf Fluff. This fluffy and creamy treat captures the magic of the holiday season with its sweet white chocolate flavor and festive marshmallows. Perfect for spreading cheer at any gathering or simply enjoying with loved ones.


Why Make This Recipe


White Chocolate Elf Fluff is a quick and easy dessert that brings a touch of holiday festivity to your table. With simple ingredients and minimal prep time, this recipe is ideal for busy gatherings or last-minute cravings. The combination of white chocolate, marshmallows, and a hint of molasses creates a delightful flavor reminiscent of the holiday season.


How to Make White Chocolate Elf Fluff


Ingredients:



  • 1 tub frozen whipped topping (Cool Whip) (8oz tub, thawed to room temperature)

  • 1 package instant white chocolate pudding mix

  • 2 cups milk

  • 1 tbsp molasses

  • 1 tsp vanilla extract

  • 1 bag mini marshmallows (10oz bag)

  • ½ cup milk chocolate chips (for garnish)

  • Christmas colored sprinkle mix (for garnish)


Directions:



  1. In a large mixing bowl, combine the white chocolate pudding mix and milk. Mix with a hand mixer for about 2 minutes until it reaches a pudding consistency.

  2. Add molasses and vanilla extract. Mix until the mixture turns a light brown.

  3. Blend in the whipped topping with the hand mixer until well combined.

  4. Gently fold in the mini marshmallows.

  5. Chill the mixture for 30 minutes before serving.

  6. Garnish with milk chocolate chips and Christmas colored sprinkle mix.


How to Serve White Chocolate Elf Fluff


Serve this festive dessert in individual cups or a decorative bowl to showcase its fluffy texture and colorful toppings. Enjoy it as a sweet ending to a holiday meal or as a special treat during a cozy evening at home.


How to Store White Chocolate Elf Fluff


Store any leftover White Chocolate Elf Fluff in an airtight container in the refrigerator. Consume within 2-3 days for the best taste and texture.


Tips to Make White Chocolate Elf Fluff



  • Make sure the whipped topping is completely thawed to room temperature for easy blending.

  • Fold in the mini marshmallows gently to maintain the fluffiness of the dessert.

  • Experiment with different sprinkle mixes for a personalized touch to your Elf Fluff.


Variation


For a richer flavor, try using white chocolate chips instead of milk chocolate chips for the garnish. You can also sprinkle crushed candy canes on top for a minty twist.

White Chocolate Elf Fluff

White Chocolate Elf Fluff

Difficulty: Beginner Prep Time
Servings: 8 Calories: 180
Best Season: winter

Description

Create a magical holiday treat with White Chocolate Elf Fluff, combining the sweetness of white chocolate, the lightness of whipped topping, and the joy of colorful sprinkles. This easy and delightful dessert is perfect for spreading holiday cheer and indulging in a decadent treat.

Ingredients

Directions

  1. Step 1
    In a large mixing bowl, combine the white chocolate pudding mix and milk. Mix with a hand mixer for about 2 minutes until it reaches a pudding consistency.
  2. Step 2
    Add molasses and vanilla extract. Mix until the mixture turns a light brown.
  3. Step 3
    Blend in the whipped topping with the hand mixer until well combined.
  4. Step 4
    Gently fold in the mini marshmallows.
  5. Step 5
    Chill the mixture for 30 minutes before serving.
  6. Step 6
    Garnish with milk chocolate chips and Christmas colored sprinkle mix.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 180kcal

Keywords: White chocolate elf fluff, holiday dessert, festive treat, easy dessert recipe, sweet treats

FAQs

Expand All:
Can I use regular pudding mix instead of instant white chocolate pudding mix?

Instant pudding mix is recommended for this recipe for ease and quick preparation.

Can I substitute the molasses with another sweetener?

You can use honey or maple syrup as a substitute for molasses, but it may alter the flavor slightly.

Can I prepare White Chocolate Elf Fluff ahead of time?

It's best to prepare this dessert shortly before serving to maintain its light and creamy texture.

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