Roasted Garlic White Chicken Pizza

Roasted Garlic White Chicken Pizza is a delicious twist on traditional pizza, combining tender chicken, savory roasted garlic, creamy white sauce, and gooey cheese on a crispy crust. This recipe offers a flavorful and satisfying meal that is sure to impress your family and friends.

Why Make This Recipe

Making Roasted Garlic White Chicken Pizza at home allows you to customize the toppings and flavors to suit your taste preferences. It is a great way to enjoy a homemade pizza with a gourmet touch without the need for special culinary skills.

How to Make Roasted Garlic White Chicken Pizza

Ingredients:

• • 1 pound pizza dough

• • 1 tablespoon butter

• • 8 cloves roasted garlic, minced

• • 2 tablespoons all-purpose flour

• • ½ teaspoon black pepper

• • ½ cup skim milk

• • ¼ cup half and half

• • ¼ cup Parmesan cheese

• • 1 ½ cups boneless skinless chicken breast, cooked and shredded

• • ¼ cup red onion, diced

• • ¾ cup Mozzarella cheese

• • 1 teaspoon fresh thyme, chopped

• • ½ teaspoon dried oregano

• • 1 tablespoon fresh parsley, chopped

Directions:

1. Preheat and Prepare: Preheat the oven to 450 degrees Fahrenheit. Prepare a baking sheet by lining it with a silicone baking mat or greasing it and sprinkling with cornmeal.
2. Make the White Sauce: Melt butter in a saucepan over medium heat. Add minced roasted garlic and sauté for 1 minute. Stir in flour and cook for an additional minute. Whisk in skim milk and half and half. Mix in black pepper and cook until thickened. Remove from heat and stir in Parmesan cheese.
3. Roll Out the Dough: Roll out the pizza dough into a 12-inch circle on the prepared baking sheet.
4. Spread the Sauce: Evenly spread the white sauce over the dough, leaving a small border.
5. Add Toppings: Top the sauce with shredded chicken, diced red onion, and Mozzarella cheese.
6. Bake: Place the pizza in the oven and bake for 17 minutes until the crust is golden brown and the cheese is melted.
7. Garnish and Serve: Sprinkle with fresh thyme, oregano, and parsley. Cut into slices and serve hot.

How to Serve Roasted Garlic White Chicken Pizza

Serve the pizza fresh out of the oven for the best taste and texture. Pair it with a side salad or some roasted vegetables for a complete meal.

How to Store Roasted Garlic White Chicken Pizza

Store any leftover pizza in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for a crispy crust or in the microwave for a quicker option.

Tips to Make Roasted Garlic White Chicken Pizza

• • Make sure to pre-cook the chicken before adding it to the pizza.

• • Experiment with different herbs and spices to customize the flavor of the white sauce.

• • For a shortcut, use store-bought roasted garlic or garlic paste.

Variation

For a vegetarian version, omit the chicken and add roasted vegetables like bell peppers, mushrooms, and zucchini.