This hearty and heartwarming dish is a crowd-pleaser that’s perfect for busy evenings. White Trash Casserole with Doritos combines rich flavors and delightful textures, making it a go-to recipe for families and busy individuals alike. With a few straightforward ingredients and minimal prep time, this casserole can be ready to serve in less than an hour.

Why Make This Recipe

The beauty of the White Trash Casserole lies in its simplicity and versatility. Not only is it an incredibly quick fix for dinner, but it also allows for a number of variations that can be tailored to your family’s tastes. The inclusion of Doritos adds a delicious crunch, creating a unique twist on traditional casseroles. It’s a one-dish meal that offers protein, veggies, and a whole lot of flavor, making it an ideal weeknight dinner solution.

How to Make White Trash Casserole with Doritos

Ingredients

1 pound lean ground beef
1 medium onion, finely diced
2-3 cloves garlic, minced
1 packet taco seasoning
1 (15 oz) can black beans, drained and rinsed
1 (15 oz) can corn kernels, drained
1 (10 oz) can diced tomatoes with green chilies
1 (10.5 oz) can condensed cream of mushroom soup
1 cup sour cream
2 cups shredded Mexican cheese blend, divided
1 large bag (9.25 oz) Nacho Cheese Doritos, lightly crushed
Optional garnishes: sliced green onions, diced avocado, fresh cilantro, diced tomatoes

Directions

Preheat the oven to 350°F (175°C). Grease a 9″x13″ baking dish.
In a large skillet, brown the ground beef with the onion and garlic until the meat is no longer pink. Drain any excess fat.
Add taco seasoning, black beans, corn, and diced tomatoes to the skillet. Simmer for 2-3 minutes.
In a separate bowl, mix together the cream of mushroom soup and sour cream.
In the greased baking dish, layer half the meat mixture, half the cream mixture, 1 cup of cheese, and half the crushed Doritos.
Repeat the layers, finishing with the remaining cheese on top.
Cover the dish with foil and bake for 15 minutes. Then uncover and bake for an additional 10 minutes.
Allow the casserole to rest for 5-10 minutes before serving. Top with your choice of garnishes.

How to Serve White Trash Casserole with Doritos

To serve this delightful casserole, dish it out while still hot, ensuring that everyone gets a portion of those irresistible crunchy Doritos on top. It pairs beautifully with a green salad and a dollop of sour cream or guacamole on the side. For added freshness, consider sprinkling diced tomatoes and sliced green onions as garnishes.

How to Store White Trash Casserole with Doritos

Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply place in the microwave or oven until warmed through. Keep in mind that the Doritos may lose some of their crispiness during storage, so consider adding a fresh layer before serving if desired.

Tips to Make White Trash Casserole with Doritos

For a spicier version, add jalapeños or use a spicier variety of taco seasoning.
Feel free to switch out the ground beef for ground turkey or chicken for a lighter option.
Incorporate additional veggies like bell peppers or zucchini to increase the nutritional value.
If you want to ensure the chips remain crispy, add them just before serving instead of in the layers.

Variation

You can easily customize this casserole by swapping the protein for shredded chicken or even sausage. Experiment with different cheese blends or incorporate your favorite chips, such as Cool Ranch Doritos for a fun flavor twist. Additionally, try adding layers of shredded vegetables like spinach or mushrooms for an added nutritional boost.

FAQs

Can I make this casserole ahead of time?

Yes! You can assemble the casserole a day in advance, cover it, and store it in the refrigerator. Just be sure to add a few extra minutes to the baking time if you are baking it straight from the fridge.

Is this casserole suitable for freezing?

Absolutely! This casserole can be frozen before or after baking. Just make sure to wrap it tightly. When you’re ready to eat it, simply thaw it in the refrigerator overnight and reheat.

Can I use a different type of soup instead of cream of mushroom?

Yes, for a different flavor profile, you can substitute with cream of chicken soup or even a cream of cheddar soup.