Air Fryer Apple Fries
Crispy and warm apple fries made in an air fryer, perfect for a sweet treat or snack.
Ingredients
Main Ingredients
- 2 large large apples, sliced Firm apples like Granny Smith or Honeycrisp work best.
- 1 cup all-purpose flour
- 1/2 cup breadcrumbs Consider flavored breadcrumbs for a twist.
- 1/4 cup sugar Reduce sugar for a healthier option.
- 2 teaspoons cinnamon Add a pinch of nutmeg for added flavor.
- 1 large egg, beaten
- as needed Cooking spray
- as needed Caramel sauce or whipped cream (for serving) Optional toppings.
Instructions
Preparation
- Preheat the air fryer to 350°F (175°C).
- In a shallow bowl, whisk together the flour, sugar, and cinnamon.
- Dip each apple slice into the flour mixture, then into the beaten egg, and finally coat with breadcrumbs.
Cooking
- Spray the air fryer basket with cooking spray and arrange the apple slices in a single layer.
- Cook for 10-12 minutes or until they turn golden and crispy, flipping halfway through.
Serving
- Serve warm with a drizzle of caramel sauce or a dollop of whipped cream.
- For a festive presentation, sprinkle powdered sugar over the top.
Notes
Store leftover apple fries in an airtight container in the refrigerator. Best eaten within a couple of days, reheating in the air fryer is recommended to retain crispiness.