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+ servings

Air Fryer Fried Apples

Air fryer fried apples served in a bowl with cinnamon and caramel drizzle
A quick and delightful dessert made with sweet apples, brown sugar, and cinnamon, perfectly cooked in the air fryer.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Serving Size 4 servings

Ingredients

Main ingredients

  • 2 large apples, cored and sliced Granny Smith or Honeycrisp recommended.
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter, melted

Instructions

Preparation

  • Preheat the air fryer to 350°F (175°C).
  • In a bowl, toss together the sliced apples, brown sugar, cinnamon, and melted butter until every piece is coated.

Cooking

  • Place the apple mixture in the air fryer basket in a single layer.
  • Cook for about 8 to 10 minutes, shaking the basket halfway through.

Serving

  • Enjoy the warm fried apples as is, or over a scoop of vanilla ice cream.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or microwave. For longer storage, freeze in a safe container for up to three months.