Air Fryer Zucchini Sticks
These crispy, cheesy air fryer zucchini sticks are a delightful snack or side dish, combining simplicity with a golden crunch for a healthier alternative to frying.
Ingredients
For the Zucchini Sticks
- 2 medium zucchinis
- 1 cup breadcrumbs Consider varying the type for different flavors.
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- to taste salt and pepper
- 1 large egg (beaten)
- as needed cooking spray
Instructions
Preparation
- Preheat the air fryer to 400°F (200°C).
- Cut the zucchinis into sticks.
- In a bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Dip each zucchini stick into the beaten egg, then coat it with the breadcrumb mixture.
- Spray the air fryer basket with cooking spray and place the zucchini sticks in a single layer.
- Spray the tops of the zucchini sticks with more cooking spray.
Cooking
- Cook in the air fryer for 10-12 minutes until golden and crispy.
- Serve hot as a snack or side dish.
Notes
For extra crunch, let the zucchini sticks sit in the egg mixture for a few minutes before breading. Store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the air fryer to restore crispiness.