Appetizers Collection
Explore a delightful array of ten appetizer recipes that are perfect for gatherings, from crispy fried pickles to savory garlic bread bites, promising to elevate your snack sessions.
Ingredients
Fried Pickles
- 1 cup sliced pickles Use dill pickles for a tangy flavor.
- 1 cup panko breadcrumbs For an extra crunch.
- 1 large egg Beaten.
Broccoli Cheese Balls
- 2 cups steamed broccoli Chopped finely.
- 1 cup cheddar cheese Shredded.
- 1/2 cup bread crumbs To bind.
Bang Bang Chicken Skewers
- 1 lb chicken breast Cut into cubes.
- 1/2 cup bang bang sauce For coating.
Firecrackers
- 1 pkg crackers Use Ritz or similar.
- 8 oz cream cheese Softened.
- 1/4 cup jalapenos Chopped.
Southern Pecan Cheese Wafers
- 1 cup cheddar cheese Shredded.
- 1/2 cup pecans Chopped.
- 1 stick butter Softened.
Garlic Bread Ritz Bits
- 1 pkg Ritz crackers For the base.
- 1/4 cup garlic butter Melted.
- 1/2 cup Parmesan cheese Grated.
Whipped Parmesan & Honey Pecan Cheese Dip
- 8 oz cream cheese Softened.
- 1/4 cup Parmesan cheese Grated.
- 2 tbsp honey For sweetness.
Crispy Bacon Honey Roasted Potatoes
- 2 lbs baby potatoes Halved.
- 4 oz bacon Cooked and crumbled.
- 1/4 cup honey To drizzle.
Focaccia Cheesy Garlic Bread
- 1 loaf focaccia bread For baking.
- 4 tbsp garlic butter For brushing.
- 1 cup mozzarella cheese Shredded.
Instructions
Preparation
- Gather all ingredients for each appetizer.
- Preheat the oven or air fryer depending on the appetizer recipes.
Cooking
- Follow the specific cooking instructions for each appetizer, ensuring proper temperatures and times.
Serving
- Serve appetizers warm or at room temperature with suitable dipping sauces.
Notes
Experiment with different dipping sauces for each appetizer to enhance flavors. Ensure to adjust cooking times based on appliances used.