Apple Cranberry Coleslaw
Add a fruity and nutty twist to your coleslaw with this delightful Apple Cranberry Coleslaw recipe. Perfect for any occasion, this dish combines the sweetness of apples, tartness of cranberries, and crunch of walnuts in a tangy dressing.
Ingredients
Ingredients
- 1 14 ounce bag 3-color coleslaw mix
- 1 large apple, chopped
- 1/2 cup dried cranberries
- 1/2 cup chopped walnuts
- 4 green onions, sliced
Instructions
How to Make Apple Cranberry Coleslaw
- Combine the coleslaw mix, chopped apple, dried cranberries, walnuts, and green onions in a large bowl.
- Whisk together mayo, plain yogurt or sour cream, honey, and dried ground ginger in a separate bowl to prepare the dressing.
- Pour the dressing over the coleslaw mixture and toss gently to coat evenly.
- Adjust the dressing's creaminess level according to your taste.
- Serve and enjoy your Apple Cranberry Coleslaw chilled as a refreshing side dish.
Notes
Add more sweetness by increasing the amount of dried cranberries or a drizzle of honey.