Indulge in the luscious flavors of ripe bananas and rich chocolate with this Banana Chocolate Dream Roll. A perfect treat for any occasion, this dreamy roll will captivate your taste buds with its sweet and creamy goodness.
Prep Time 20 minutesminutes
Cook Time 12 minutesminutes
Rest Time 1 hourhour
Total Time 1 hourhour32 minutesminutes
Serving Size 8
Ingredients
Cake
3ripe bananas, mashed
3large eggs
1cupgranulated sugar
1teaspoonvanilla extract
1cupall-purpose flour
1teaspoonbaking powder
1/2teaspoonbaking soda
1/4teaspoonsalt
Filling
1/2cupsemisweet chocolate chips
1/2cupheavy cream
Powdered sugar, for dusting
Instructions
How to Make Banana Chocolate Dream Roll
Prepare the Banana Cake: Preheat oven, mix wet ingredients, add dry ingredients, spread batter, and bake.
Prepare the Chocolate Filling: Heat cream, pour over chocolate chips, let sit, then stir until smooth.
Roll the Cake: Dust with powdered sugar, flip onto towel, spread filling, roll tightly, and cool.
Chill and Serve: Refrigerate for at least 1 hour, dust with powdered sugar, slice, and enjoy.
Notes
Feel free to experiment with adding nuts or coconut flakes to the filling for added texture.