Biscoff Rice Krispie Treats
Delightful treats combining Rice Krispies with rich Biscoff cookie spread for a nostalgic yet indulgent dessert.
Ingredients
Main Ingredients
- 3 cups Rice Krispies cereal
- 1 cup Biscoff cookie spread
- 4 tablespoons unsalted butter
- 10 oz mini marshmallows 1 package
- Biscoff cookies for topping optional
Instructions
Preparation
- In a large saucepan, melt the butter over low heat.
- Add the Biscoff cookie spread and mini marshmallows, stirring until melted and smooth.
- Remove from heat and stir in the Rice Krispies cereal until evenly coated.
- Press the mixture into a greased 9x13 inch baking dish.
- If desired, crumble Biscoff cookies on top for added texture.
- Allow to cool, then cut into squares and serve.
Notes
Store in an airtight container at room temperature for up to a week. Avoid refrigeration to maintain texture.