Buffalo Chicken Pizza
Buffalo Chicken Pizza combines zesty buffalo chicken with cheesy pizza for a delicious, crowd-pleasing dish perfect for gatherings.
Ingredients
Pizza Base Ingredients
- 1 crust pizza crust Store-bought or homemade
Topping Ingredients
- 1 cup cooked chicken, shredded Use rotisserie chicken for convenience
- 1/2 cup buffalo sauce Adjust based on heat preference
- 1 1/2 cups mozzarella cheese, shredded Feel free to substitute with other cheeses
- 1/4 cup blue cheese, crumbled Optional for additional flavor
- 1/4 cup green onions, chopped For garnish
Instructions
Preparation
- Preheat your oven according to pizza crust package instructions.
- In a bowl, mix the shredded chicken with the buffalo sauce until well coated.
- Spread the buffalo chicken mixture evenly over the pizza crust.
- Top with shredded mozzarella cheese and blue cheese if using.
Baking
- Bake in the preheated oven until the crust is golden and the cheese is bubbly, about 12-15 minutes.
- Remove from the oven, garnish with chopped green onions, slice, and enjoy!
Notes
Best served hot with optional dipping sauces like ranch or additional buffalo sauce. For storage, keep in an airtight container in the refrigerator for up to 3 days or freeze individual slices for longer storage.