Cheesy Garlic Green Beans
Enjoy the perfect blend of garlic, cheese, and green beans with this simple and flavorful side dish. Ideal for family meals or gatherings, these Cheesy Garlic Green Beans are sure to impress.
Ingredients
- 1 pound green beans, ends trimmed
- 1/4 cup olive oil
- 2 tablespoons fresh parmesan cheese, shredded for garnishing
- 1 tablespoon minced garlic (or 4 cloves garlic, minced)
- 3/4 teaspoon Kosher salt
- 1/4 teaspoon fresh cracked black pepper
- 1 1/4 cup mozzarella cheese, shredded
Instructions
- Preheat the oven to 425°F (220°C) and grease a baking sheet.
- Arrange green beans on the baking sheet.
- Combine olive oil, parmesan cheese, minced garlic, salt, and pepper in a bowl.
- Drizzle the garlic oil mixture over the green beans and toss to coat.
- Bake for 20 minutes until tender-crisp.
- Sprinkle mozzarella cheese over the green beans.
- Broil for 4-5 minutes until the cheese is melted and golden.
- Transfer to a serving dish and enjoy while hot.
Notes
For a richer flavor, sprinkle with additional parmesan cheese before serving.