Cheesy Pepperoni Roll-Ups are a quick and delicious snack or appetizer made with flaky crescent roll dough, pepperoni, and gooey cheese.
Prep Time 10 minutesminutes
Cook Time 12 minutesminutes
Total Time 22 minutesminutes
Serving Size 8pieces
Ingredients
Main Ingredients
1packageCrescent roll dough
1cupPepperoniUse sliced pepperoni
1cupCheese (e.g., mozzarella or cheddar)Shredded cheese works best
Optional Ingredients
1teaspoonItalian seasoningFor extra flavor
Instructions
Preparation
Preheat the oven according to the crescent roll dough package instructions.
Roll out the crescent roll dough and press any seams together to create a single sheet.
Layer the pepperoni slices and cheese evenly across the dough.
Roll the dough tightly from one end to the other.
Slice the roll into pieces and place them on a baking sheet.
Cooking
Bake according to the package instructions, until the rolls are golden brown and cheese is melted.
Serve warm.
Notes
For a balanced meal, serve with marinara sauce for dipping or alongside a fresh salad. Store leftovers in an airtight container in the refrigerator for up to 3 days.