Cheesy Rotel Ranch Queso
A creamy and flavorful dip combining Velveeta cheese, Rotel tomatoes, and ranch seasoning, perfect for gatherings or late-night snacks.
Ingredients
For the queso dip
- 16 oz Velveeta cheese
- 10 oz Rotel tomatoes
- 1 packet Ranch seasoning
- 1 cup Optional meat (ground beef or sausage) Can be omitted for vegetarian version.
For serving
- 1 bag Tortilla chips, pretzels, or veggies
Instructions
Preparation
- In a saucepan over medium heat, combine Velveeta cheese, Rotel tomatoes, and ranch seasoning. Stir until the cheese is melted and the mixture is smooth.
- If using meat, add it to the mixture and stir until heated through.
Serving
- Serve warm with tortilla chips, pretzels, or veggies.
Notes
For extra creaminess, consider blending in cream cheese or sour cream. Experiment with different cheeses for unique flavors. Optional toppings include sliced jalapeños and diced green onions.