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Chocolate Covered Strawberry Brownies

Chocolate Covered Strawberry Brownies
Enjoy the perfect blend of flavors with these Chocolate Covered Strawberry Brownies. Indulge in the richness of chocolate combined with the freshness of strawberries for a delightful treat that will satisfy your sweet cravings.
Prep Time 20 minutes
Cook Time 30 minutes
Rest Time 30 minutes
Total Time 1 hour 20 minutes
Serving Size 12

Ingredients

Ingredients

  • 1 box Brownie Mix plus ingredients listed on the package directions
  • 1 lb fresh strawberries de-stemmed and cut in half
  • 3 cups semisweet chocolate chips
  • 1 1/2 cups heavy whipping cream

Instructions

How to Make Chocolate Covered Strawberry Brownies

  • Preheat oven to 350°F and prepare the brownie batter according to the package instructions. Grease an 8x8 inch baking pan.
  • Pour the brownie batter into the baking pan and bake as per the package instructions or until a toothpick inserted in the center comes out clean.
  • Allow the brownies to cool completely before proceeding.
  • Arrange the halved strawberries on top of the cooled brownies, with the cut side facing down.
  • In a microwave-safe bowl, combine the chocolate chips and heavy cream. Heat in 30-second intervals, stirring until smooth and melted.
  • Pour the chocolate ganache over the brownies, spreading it evenly with a spatula.
  • Chill the brownies in the fridge for 20-30 minutes to allow the ganache to set.

Notes

For a richer flavor, consider adding a sprinkle of sea salt over the ganache layer before chilling.