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Chocolate Mug Cake

Satisfy your chocolate cravings in minutes with this simple Chocolate Mug Cake recipe. Perfect for a quick and indulgent treat whenever the sweet tooth strikes.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Serving Size 1

Ingredients

  • 3 tablespoons vegetable oil or canola
  • 3 tablespoons sugar
  • 1 large egg yolk or substitute for 1 extra tablespoon milk
  • 2 tablespoons milk
  • 3 tablespoons flour
  • 1 tablespoon cocoa powder
  • 1/2 teaspoon baking powder
  • 1 tablespoon chocolate chips

Instructions

  • In a large mug, whisk together the oil, sugar, egg yolk, and milk.
  • Whisk in the flour, cocoa powder, and baking powder.
  • Stir in the chocolate chips.
  • Microwave for 90 seconds on medium power, checking until the top is set.
  • Let cool for 1 minute before enjoying.

Notes

For extra indulgence, top with whipped cream or a scoop of ice cream.