A delightful fusion of s'mores and pizza, this dessert features a crispy crust topped with melted chocolate, gooey marshmallows, and graham crackers, perfect for sweet cravings and gatherings.
Prep Time 15 minutesminutes
Cook Time 12 minutesminutes
Total Time 27 minutesminutes
Serving Size 8slices
Ingredients
Pizza Base
1piecepizza doughStore-bought or homemade dough can be used.
Toppings
1cupchocolate chipsUse high-quality chocolate for better flavor.
1cupmini marshmallowsPreferred for their uniform size and gooeyness.
1/2cupgraham cracker crumbsUse for a classic s’mores flavor.
1/4cupmilkOptional drizzle for added creaminess.
2tablespoonsbutterMelted and mixed with graham cracker crumbs.
1teaspoonvanilla extractEnhances the overall flavor.
Instructions
Preparation
Preheat your oven to 400°F (200°C).
Roll out the pizza dough onto a baking sheet or pizza stone.
Melt the butter and mix it with the graham cracker crumbs, then spread evenly over the pizza dough.
Sprinkle the chocolate chips evenly over the crust.
Add mini marshmallows on top of the chocolate chips.
Baking
Bake in the preheated oven for 10-12 minutes or until the marshmallows are golden and gooey.
Serving
Remove from the oven and optionally drizzle with milk.
Allow to cool slightly, then slice and serve.
Notes
For an extra treat, consider drizzling slices with chocolate or caramel sauce and serving with vanilla ice cream. Leftovers can be stored in an airtight container in the refrigerator for up to three days.