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–+ servings

Delicious Breakfast Salad

A refreshing and wholesome breakfast salad packed with vibrant fruits, creamy goat cheese, and crunchy walnuts. Perfect for those busy mornings!
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 4 servings

Ingredients

Salad Base

  • 4 cups arugula Washed and dried
  • 4 pieces green onions, sliced

Fruits

  • 1/2 cup raspberries
  • 1/2 cup blackberries
  • 1/2 cup blueberries
  • 1/2 cup strawberries, sliced

Salad Toppings

  • 1/2 cup goat cheese, crumbled
  • 1/2 cup walnuts

Dressing

  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar

Instructions

Preparation

  • Wash and dry the arugula and place it in a large bowl.
  • Add the sliced green onions, raspberries, blueberries, blackberries, strawberries, goat cheese, and walnuts to the bowl.
  • Drizzle the salad with olive oil and balsamic vinegar and toss to combine.
  • Serve and enjoy!

Notes

This breakfast salad can be served as a main dish, a side, or light lunch. For an extra touch, add a poached or fried egg on top for a heartier meal. Pair with toasted whole-grain bread or a light smoothie for a filling breakfast. If you have leftovers, store in an airtight container in the refrigerator, best enjoyed fresh but can last for up to a day.