Delicious apple fritters made easily in an air fryer with crispy edges and a tender interior, perfect for brunch or a tasty snack.
Prep Time 10 minutesminutes
Cook Time 12 minutesminutes
Total Time 22 minutesminutes
Serving Size 4servings
Ingredients
Fritter Ingredients
2cupsdiced applesUse firm and slightly tart apples for the best results.
1cupall-purpose flourCan substitute with gluten-free flour for gluten-free version.
1/2cupsugar
1teaspoonbaking powder
1/2teaspooncinnamonCan experiment with nutmeg for additional flavor.
1/4teaspoonsalt
1/4cupmilkPlant-based milk can be used for a vegan version.
1largeeggA flax egg can be used for a vegan option.
1teaspoonvanilla extract
as neededspraycooking sprayFor air fryer basket.
as neededpowdered sugarfor dustingOptional, for serving.
Instructions
Preparation
Preheat your air fryer to 350°F (175°C).
In a large bowl, combine the diced apples, sugar, flour, baking powder, cinnamon, and salt.
In another bowl, whisk together the milk, egg, and vanilla extract.
Mix the wet and dry ingredients until just combined.
Lightly spray the air fryer basket with cooking spray.
Use a spoon to drop portions of the batter into the air fryer basket without them touching.
Cooking
Air fry for about 10-12 minutes or until golden brown, flipping them halfway through.
Allow them to cool slightly before dusting with powdered sugar if desired.
Notes
These fritters are best enjoyed warm, paired with vanilla ice cream or caramel sauce. Store in an airtight container for up to two days, or freeze for a month.