A refreshing salad made with crisp apples, crunchy walnuts, and a tangy dressing that brightens up any meal.
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Serving Size 4servings
Ingredients
Main Ingredients
3mediumapplesChoose a mix of sweet and tart apples like Honeycrisp and Granny Smith
1/2cupwalnutsChopped
2tablespoonslemon juiceFreshly squeezed
1tablespoonhoneyCan substitute with maple syrup for a healthier option
1/2teaspooncinnamon
1/4teaspoonsalt
1tablespoonolive oil
Instructions
Preparation
Chop the apples into bite-sized pieces.
In a large bowl, mix the apples and chopped walnuts.
In a small bowl, whisk together lemon juice, honey, cinnamon, salt, and olive oil to make the dressing.
Pour the dressing over the salad and toss to combine.
Serve immediately or chill for 10 minutes before serving.
Notes
For added crunch, sprinkle some extra walnuts on top just before serving. If the salad starts to get soggy, consider adding fresh apples right before serving to revive its texture.