Firecrackers
Deliciously seasoned crackers that are quick to prepare and perfect for parties, game days, or movie nights.
Ingredients
For the Crackers
- 1 cup crackers Any type of cracker can be used.
- 1/2 cup melted butter Unsalted butter is preferable.
- 1 packet ranch seasoning mix Use gluten-free seasoning if needed.
- 1 tsp garlic powder
- 1 tsp red pepper flakes Optional for added heat.
- 1 tsp paprika
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the melted butter, ranch seasoning, garlic powder, red pepper flakes, and paprika.
- Add the crackers to the bowl and gently stir until evenly coated.
- Spread the crackers in a single layer on a baking sheet.
Baking
- Bake for 10-15 minutes, stirring once halfway through, until they are crispy and golden.
- Allow to cool before serving.
Notes
Firecrackers can be served with dips like marinara sauce, hummus, or guacamole. Experiment with different types of crackers and additional seasonings for unique flavors. Store in an airtight container for up to a week.