Fruit Salad with Honey Citrus Glaze
A delightful and refreshing fruit salad drizzled with a tangy-sweet honey citrus glaze, perfect for any occasion.
Ingredients
Fresh Fruit
- 2 cups mixed fresh fruit (e.g., strawberries, blueberries, kiwi, melon) Choose ripe, in-season fruits for the best flavor and texture.
Honey Citrus Glaze
- 1/4 cup honey Adjust sweetness according to taste.
- 2 tablespoons fresh orange juice
- 1 tablespoon fresh lemon juice
- 1 unit zest of orange Use freshly grated zest.
- 1 unit zest of lemon Use freshly grated zest.
Instructions
Preparation
- In a mixing bowl, combine all of the fresh fruit.
- In a separate small bowl, whisk together the honey, orange juice, lemon juice, and zests.
- Pour the honey citrus glaze over the fruit and gently toss to coat.
- Serve immediately or chill in the refrigerator until ready to serve.
Notes
This salad is best served fresh. Garnish with mint leaves for an extra pop of color and flavor. Pair it with yogurt or whipped cream for a more indulgent dessert option. Avoid freezing the salad to maintain the texture of the fruit.