Garlic Butter
A rich and savory garlic butter that elevates dishes effortlessly, perfect for spreading, drizzling, or cooking.
Ingredients
Main Ingredients
- 4 cloves garlic Mince fresh garlic for the best flavor.
- 1/2 cup unsalted butter Softened for easy mixing.
- 1 tablespoon fresh parsley Chopped for added flavor.
- to taste none salt Adjust according to preference.
Instructions
Preparation
- Mince the garlic.
- In a bowl, mix the minced garlic with softened butter and chopped parsley.
- Season with salt to taste.
- Serve on bread, steak, or vegetables.
Notes
Garlic butter can be customized with other herbs and ingredients for a unique twist. Store in the refrigerator for up to a week or freeze for longer storage.