Healthy Syrniki
Enjoy a nutritious and delicious twist on pancakes with these Healthy Syrniki made with cottage cheese. Perfect for breakfast or a snack, they are versatile and easy to prepare.
Ingredients
Main ingredients
- 1 cup cottage cheese
- 2 pieces eggs
- 1/2 cup almond flour (or any low carb flour) Can substitute with oat flour, coconut flour, or all-purpose flour.
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- to taste pinch salt
- as needed Butter or oil for frying Use to prevent sticking in the skillet.
Instructions
Preparation
- In a mixing bowl, combine the cottage cheese, eggs, almond flour, vanilla extract, baking powder, and salt to form a smooth batter.
- Heat a non-stick skillet over medium heat and add a small amount of butter or oil to prevent sticking.
Cooking
- Scoop the batter onto the skillet in equal portions to form pancakes and cook until golden brown, about 3-4 minutes on each side.
Serving
- Serve warm and enjoy with your choice of toppings like yogurt, berries, or syrup.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze them layered with parchment paper. Reheat in a toaster or microwave.