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–+ servings

Honeycrisp Apple and Feta Salad

A vibrant and nutritious salad combining sweet Honeycrisp apples, creamy feta, and crunchy walnuts, perfect for a light meal or side dish.
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 4 servings

Ingredients

Salad Ingredients

  • 2 Honeycrisp apples, sliced
  • 4 oz feta cheese, crumbled
  • 1/2 cup walnuts, chopped
  • 2 cups mixed greens

Dressing Ingredients

  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 1 tablespoon Dijon mustard

Seasoning

  • Salt and pepper to taste

Instructions

Preparation

  • In a large bowl, combine the mixed greens, sliced apples, crumbled feta, and chopped walnuts.
  • In a small bowl, whisk together the olive oil, apple cider vinegar, honey, and Dijon mustard.
  • Drizzle the dressing over the salad and toss gently to combine.
  • Season with salt and pepper to taste.
  • Serve immediately.

Notes

For added sweetness, consider tossing in dried cranberries or raisins. To enhance the nuttiness, toast the walnuts in a dry skillet for a few minutes before adding them to the salad. Experiment with different types of cheese for a unique twist.