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Mango Key Lime Cheesecake

Mango Key Lime Cheesecake
Enjoy a quick and flavorful meal with this Easy Chicken Stir-Fry recipe. Packed with vibrant vegetables and tender chicken, this dish is perfect for busy weeknights.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Serving Size 4

Ingredients

  • 1 lb boneless, skinless chicken breast, sliced
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 2 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 1 cup bell peppers, sliced Assorted colors
  • 1/2 cup snow peas
  • 1 carrot carrot, julienned
  • 2 cups cooked rice For serving

Instructions

  • In a bowl, marinate the sliced chicken with soy sauce and sesame oil. Set aside.
  • Heat a large skillet or wok over medium-high heat. Add the marinated chicken and cook until browned.
  • Add the minced garlic and grated ginger to the skillet. Stir-fry for 1-2 minutes until fragrant.
  • Toss in the sliced bell peppers, snow peas, and julienned carrots. Cook for another 2-3 minutes until the vegetables are tender-crisp.
  • Serve the chicken stir-fry over cooked rice and enjoy!