Marry Me Salmon
Marry Me Salmon is a delectable dish that combines rich flavors of salmon with garlic, lemon, and herbs, perfect for impressing someone special.
Ingredients
Main ingredients
- 2 fillets salmon fillets Use fresh or thawed frozen salmon.
- 3 cloves garlic, minced Fresh garlic is preferred for better flavor.
- 1 tablespoon olive oil For cooking the salmon.
- 1 tablespoon butter Adds richness and flavor.
- 1 tablespoon lemon juice Fresh lemon juice enhances flavor.
- Salt and pepper to taste Salt and pepper Adjust according to personal preference.
- Fresh parsley for garnish Fresh parsley Adds a fresh touch to the dish.
Instructions
Cooking
- Season the salmon fillets with salt and pepper.
- In a large skillet, heat olive oil and butter over medium-high heat.
- Add the salmon fillets skin-side down and cook for about 4-5 minutes until golden brown.
- Flip the fillets and add minced garlic to the skillet. Cook for an additional 3-4 minutes.
- Drizzle with lemon juice and cook for another minute.
- Garnish with fresh parsley and serve immediately.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently to maintain flavor and texture. For enhanced flavors, consider marinating the salmon before cooking and experimenting with different herbs.