Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
No-Bake Cherry Cheesecake Bars
Enjoy the no-bake goodness of these luscious Cherry Cheesecake Bars. A delightful blend of creamy cheesecake, graham cracker crust, and sweet cherry topping, perfect for any occasion.
Print Recipe
Pin Recipe
Prep Time
20
minutes
mins
Rest Time
6
hours
hrs
Total Time
6
hours
hrs
20
minutes
mins
Course
Desert
Servings
12
Calories
250
kcal
Ingredients
Crust
1 1/4
cup
graham cracker crumbs
2
tablespoons
granulated sugar
1/3
cup
unsalted butter (melted)
Cheesecake Filling
1
cup
whipping cream*
*Whipped until peaks form
16
oz
brick-style cream cheese*
*Room temperature
3/4
cup
powdered sugar
1
teaspoon
vanilla
2
teaspoons
lemon juice (freshly squeezed)
Topping
1 jar cherry pie filling
Instructions
1. Line pan and mix graham crumbs, sugar, and butter. Press into pan.
2. Whip cream until peaks form. Beat cream cheese, powdered sugar, vanilla, and lemon juice. Fold in whipped cream.
3. Spread filling over crust. Chill for 6 hours. Cut into bars and top with cherry pie filling before serving.
Notes
For extra flavor, garnish with fresh mint leaves before serving.
Keyword
bars, Cheesecake, cherry, Dessert, No Bake