No Bake Neapolitan Cheesecake Pie
Enjoy the delightful layers of flavor in this easy-to-make No Bake Neapolitan Cheesecake Pie!
Ingredients
Crust
- 1 1/4 cups graham cracker crumbs
- 5 tablespoons Challenge Butter, melted
Chocolate Layer
- 1 tsp unflavored powdered gelatin
- 1/4 cup sugar
- 1/3 cup boiling water
- 4 tablespoons heavy whipping cream, divided
- 4 oz Challenge Cream Cheese, divided
- 1 tsp vanilla extract, divided
- 1 tbsp unsweetened cocoa powder
- 1 tbsp light brown sugar
Strawberry Layer
- 8 oz Challenge Strawberry Cream Cheese Spread
- 2 tablespoons fresh lemon juice
- 2 tablespoons sugar
Topping
- 1 oz semi sweet baking chocolate bar
- 1/2 cup cold heavy whipping cream
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- Chocolate curls
- Strawberries
Instructions
How to Make No Bake Neapolitan Cheesecake Pie
- Make the crust by combining graham cracker crumbs and melted butter. Press into a pie plate and freeze until firm.
- Dissolve gelatin and sugar in boiling water. Divide between chocolate and strawberry layers.
- For the chocolate layer, beat cream cheese with gelatin mixture, cream, cocoa powder, brown sugar, and vanilla. Pour into crust and chill.
- For the strawberry layer, beat Strawberry Cream Cheese Spread with cream, gelatin mixture, and lemon juice. Spread over the chocolate layer and chill.
- For the vanilla layer, beat cream cheese with cream, vanilla, and sugar. Spread over the strawberry layer and chill.
- Whip cream with powdered sugar and vanilla. Spread on top of the pie and garnish with chocolate curls and strawberries.