These delicious No-Bake Oatmeal Chocolate Chip Protein Balls are quick to make, nutritious, and perfect for any time of the day to curb your hunger.
Prep Time 15 minutesminutes
Total Time 45 minutesminutes
Serving Size 12pieces
Ingredients
Main Ingredients
1cuprolled oats
1/2cuppeanut butterCan substitute with almond butter or sunflower seed butter.
1/3cuphoneyMaple syrup or agave can be used as alternatives.
1/2cupchocolate chips
1/4cupprotein powder
1/2tspvanilla extract
Instructions
Preparation
In a large mixing bowl, combine the rolled oats, peanut butter, honey, chocolate chips, protein powder, and vanilla extract.
Using a spatula or your hands, mix all ingredients until they are well combined.
Roll the mixture into small balls about 1 inch in diameter.
Place the balls on a baking sheet lined with parchment paper.
Refrigerate for at least 30 minutes to set.
Enjoy as a quick snack!
Notes
Store in an airtight container in the refrigerator for up to a week, or freeze for up to three months. If the mixture feels too sticky, add more oats or protein powder.