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–+ servings

Raspberry Blender Frozen Yogurt

Raspberry Blender Frozen Yogurt served in a bowl with fresh raspberries on top
A quick and easy homemade raspberry frozen yogurt that's creamy, refreshing, and customizable for all ages.
Prep Time 10 minutes
Total Time 2 hours
Serving Size 4 servings

Ingredients

Main Ingredients

  • 2 cups fresh or frozen raspberries Use the freshest raspberries for best flavor.
  • 2 cups plain yogurt Feel free to substitute with coconut yogurt or other plant-based varieties for a dairy-free option.
  • 1/2 cup honey or maple syrup Adjust based on taste preference.
  • 1 teaspoon vanilla extract Adds extra flavor.

Instructions

Making the Yogurt

  • In a blender, combine the raspberries, plain yogurt, honey (or maple syrup), and vanilla extract.
  • Blend until smooth and creamy.
  • Taste the mixture and adjust sweetness if necessary.
  • Pour the mixture into a container and freeze for at least 2 hours.
  • Serve and enjoy your homemade raspberry frozen yogurt!

Notes

To store your frozen yogurt, place it in an airtight container to prevent freezer burn. It's best enjoyed within a week for optimal flavor and texture.