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–+ servings

Simple Watermelon + Cucumber + Feta Salad

Watermelon cucumber feta salad in a bowl garnished with mint leaves.
A refreshing salad combining sweet watermelon, crisp cucumbers, and tangy feta cheese, perfect for summer gatherings or a light lunch.
Prep Time 10 minutes
Total Time 10 minutes
Serving Size 4 servings

Ingredients

Main Ingredients

  • 2 cups watermelon, cubed Opt for ripe, sweet watermelon for the best flavor.
  • 2 cups cucumber, diced
  • 1 cup feta cheese, crumbled Can substitute with goat cheese or ricotta if desired.
  • 1/4 cup fresh mint leaves, chopped For garnish and added flavor.
  • Juice of 1 lime Juice of 1 lime Can swap lime juice for lemon juice for a different flavor.
  • to taste none Salt and pepper

Instructions

Preparation

  • Combine the cubed watermelon and diced cucumber in a large bowl.
  • Add the crumbled feta cheese and chopped mint leaves.
  • Drizzle with lime juice and season with salt and pepper.
  • Toss everything gently to combine.
  • Serve chilled and enjoy!

Notes

Store leftovers in an airtight container in the refrigerator. Best consumed within a day or two. If excess moisture accumulates, drain before serving again. Consider doubling ingredients for larger gatherings.