S'mores Dip

A delightful twist on the classic campfire treat, this S'mores Dip brings gooey goodness right to your table, perfect for gatherings or cozy nights in.

Prep Time 10

Cook Time 7

Total Time 17

Serving Size servings

Ingredients

For the dip

1 cup semi-sweet chocolate chips
1 cup mini marshmallows
1 tablespoon butter for extra flavor

For dipping

Graham crackers for serving

Instructions

Preparation

Preheat your oven to 450°F (230°C).
In an oven-safe dish, spread the chocolate chips evenly on the bottom.
Evenly distribute mini marshmallows on top of the chocolate chips.
Sprinkle with a little butter if desired for extra flavor.

Baking

Bake in the oven for about 5-7 minutes or until the marshmallows are golden brown.
Remove from the oven and let it cool slightly.

Serving

Serve warm with graham crackers for dipping.

Notes

For an extra layer of flavor, try adding a pinch of sea salt on top before baking. If you prefer a more decadent dip, mix in a few peanut butter chips along with the chocolate. Watch the marshmallows carefully while baking – they can go from perfectly golden to burnt very quickly.