Spaghetti Garlic Bread Bowls
Spaghetti Garlic Bread Bowls combine the comforting flavors of garlic bread with cheesy spaghetti, creating a delicious and visually appealing dish perfect for family dinners or entertaining.
Ingredients
Main Ingredients
- 8 oz Spaghetti Cook according to package instructions
- 4 pieces Garlic bread rolls Choose quality rolls suitable for baking
- 1 cup Mozzarella cheese Freshly grated is best for melting
- 1/2 cup Parmesan cheese Freshly grated recommended
- 2 tablespoons Olive oil For sautéing
- 2 cloves Minced garlic Adjust to taste
- 1 tablespoon Fresh parsley Chopped, for garnish
- to taste Salt
- to taste Pepper
Instructions
Preparation
- Preheat the oven according to garlic bread roll instructions.
- Cook spaghetti according to package instructions.
- In a skillet, heat olive oil and sauté minced garlic until fragrant.
- Toss cooked spaghetti with garlic oil, salt, and pepper.
- Hollow out the garlic bread rolls, leaving enough bread on the sides.
- Fill each roll with the spaghetti mixture, then top with mozzarella and parmesan cheese.
Cooking
- Bake in the oven until the bread is crispy and the cheese is melted.
- Garnish with fresh parsley before serving.
Notes
Serve hot for maximum flavor and crunch. These bowls can also be customized with different cheeses or herbs.