Strawberry Yogurt Bark with Dark Chocolate
A delightful treat combining creamy Greek yogurt, fresh strawberries, and drizzled dark chocolate, perfect for a refreshing snack or dessert.
Ingredients
For the Bark
- 2 cups Greek yogurt Use full-fat for creaminess.
- 2 tablespoons honey or maple syrup
- 1 cup fresh strawberries, sliced Feel free to substitute with other fruits.
- 1/2 cup dark chocolate, melted Allow to cool slightly before drizzling.
- Optional toppings: nuts, seeds, or additional fruit Customize as desired.
Instructions
Preparation
- Line a baking sheet with parchment paper for easy removal.
- In a mixing bowl, combine the Greek yogurt and honey or maple syrup, stirring until well blended.
- Spread the yogurt mixture evenly across the prepared baking sheet.
- Layer the sliced strawberries on top of the yogurt spread.
- Drizzle melted dark chocolate evenly over the strawberries.
- Optionally, add toppings like nuts or seeds for an extra crunch.
- Freeze the mixture for at least 2-3 hours, or until it is completely solid.
- Once frozen, break it into pieces and enjoy your delicious Strawberry Yogurt Bark!
Notes
Store leftovers in an airtight container in the freezer for up to two weeks. Cut into pieces before storing for convenient snacking.