Viral Hot Honey Ground Beef Bowl
A quick and flavorful bowl featuring ground beef, hot honey, and black beans served over rice or quinoa with fresh toppings.
Ingredients
For the beef mixture
- 1 pound ground beef
- 2 tablespoons hot honey
- 1 tablespoon olive oil
- 1 cup black beans, drained and rinsed
- 1 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
For serving
- 1 cup cooked rice or quinoa Use quinoa for a gluten-free option.
- Chopped cilantro, avocado, lime wedges, and crunchy toppings of choice Customize toppings based on preference.
Instructions
Cooking
- In a skillet, heat olive oil over medium heat.
- Add the diced onion and bell pepper, sautéing until soft.
- Stir in the minced garlic, cooking for an additional minute.
- Next, add the ground beef, breaking it up as it cooks. Season with salt and pepper.
- Once the beef is browned, mix in the hot honey and black beans. Cook until everything is heated through.
- Serve the beef mixture over cooked rice or quinoa.
- Top with cilantro, avocado, lime wedges, and any additional crunchy toppings of your choice.
Notes
Store leftovers in an airtight container in the refrigerator for up to 4 days. Can freeze for up to 3 months. Reheat to an internal temperature of 165°F.