Watermelon Pineapple Salad

A refreshing and vibrant salad combining the sweetness of watermelon and pineapple, perfect for summer gatherings.

Prep Time 10

Total Time 10

Serving Size servings

Ingredients

Main Ingredients

4 cups Watermelon, cut into bite-sized pieces Choose ripe and juicy watermelon.
2 cups Pineapple, cut into bite-sized pieces Choose sweet and ripe pineapple.
2 tablespoons Lime juice Freshly squeezed for the best flavor.
1 tablespoon Salt Enhances the sweetness of the fruits.
1/4 cup Mint leaves Fresh mint is recommended for garnish.

Instructions

Preparation

Cut the watermelon and pineapple into bite-sized pieces.
In a large bowl, combine the watermelon and pineapple.
Drizzle with lime juice and sprinkle with salt.
Toss gently to combine.
Garnish with fresh mint leaves.

Serving

Serve chilled, as a dessert or a side with grilled meats.

Notes

Store any leftovers in an airtight container in the refrigerator and consume within 1-2 days. Add lime juice and salt just before serving for optimal freshness. For extra flavor, consider adding chili powder or feta cheese.