Cheesy Garlic Butter Rollups

why make this recipe

Cheesy Garlic Butter Rollups are a tasty treat that everyone will love. They are easy to make and perfect for any occasion. Whether you serve them as an appetizer, snack, or a side dish, these rollups bring a burst of flavor that can make any meal special. Plus, who can resist the delicious combination of garlic, butter, and melted cheese?

how to make Cheesy Garlic Butter Rollups

Ingredients:

• 8 slices white sandwich bread, crusts removed
• 1 cup mozzarella cheese, shredded
• 4 tablespoons unsalted butter
• 3 cloves garlic, minced
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste

Directions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and pepper.
3. Flatten each slice of bread with a rolling pin.
4. Spread a layer of the garlic butter mixture on each slice.
5. Place a tablespoon of shredded mozzarella cheese at one end of the bread slice, then roll it up tightly.
6. Place the rollups seam-side down on a baking sheet.
7. Brush the tops with additional garlic butter and sprinkle with more cheese if desired.
8. Bake for about 15-20 minutes, or until golden brown and crispy.
9. Let cool slightly before serving. Enjoy your crispy rolls!

how to serve Cheesy Garlic Butter Rollups

Serve these rollups warm, straight from the oven. They are great on their own or paired with a dipping sauce like marinara or ranch. You can also add them to a charcuterie board for a fun spread.

how to store Cheesy Garlic Butter Rollups

If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 2-3 days. To reheat, simply pop them in the oven for a few minutes until warm and crispy again.

tips to make Cheesy Garlic Butter Rollups

1. Make sure the butter is softened for easy spreading.
2. Feel free to add other herbs or spices to the garlic butter for extra flavor.
3. Use a rolling pin to flatten the bread evenly, making it easier to roll.

variation

You can try using different types of cheese like cheddar or pepper jack for a twist. Add cooked bacon bits or ham for a meaty version, or mix in some cooked spinach for added greens.

FAQs

Can I use whole-wheat bread instead of white bread?
Yes, whole-wheat bread will work fine, but it may change the texture slightly.

Can I freeze Cheesy Garlic Butter Rollups?
Yes, you can freeze them. Wrap them tightly before freezing and bake from frozen when you’re ready to eat.

What can I serve with these rollups?
They pair well with soups, salads, or as a party snack.