Pizza Burger
Why Make This Recipe
Pizza burgers combine two beloved comfort foods into one delicious package. Whether you’re hosting a backyard barbecue or simply craving something tasty for dinner, this recipe is guaranteed to satisfy. The Pizza Burger is versatile: you can customize the toppings to suit your preferences, making it a crowd-pleaser for any occasion. It’s also a fun way to bring the family together in the kitchen—everyone can add their favorite pizza toppings and create a burger that reflects their tastes.
How to Make Pizza Burger
Ingredients
- 1 pound ground beef
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- Burger buns
- Pepperoni slices
- Sliced mushrooms
- Bell peppers (sliced)
- Onions (sliced)
- Olive oil
- Salt and pepper to taste
Directions
- Preheat the grill or stovetop skillet.
- In a bowl, mix ground beef with salt and pepper and form into burger patties.
- Cook the patties on the grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
- During the last minute of cooking, top each patty with pizza sauce, mozzarella cheese, and any additional toppings of your choice (pepperoni, mushrooms, bell peppers, onions).
- Toast the burger buns lightly.
- Assemble the burger by placing the cooked patty on a bun and adding more pizza sauce or toppings as desired.
- Serve hot and enjoy!
How to Serve Pizza Burger
Serve your Pizza Burger hot off the grill with a side of crispy fries or a fresh salad for a well-rounded meal. Drizzle some extra pizza sauce on the side for dipping, and feel free to add additional toppings or condiments based on your preference. A cold beverage pairs beautifully with this hearty dish, making it perfect for casual dining or entertaining guests.
How to Store Pizza Burger
If you have leftover Pizza Burgers, they can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply warm them in the oven or skillet until heated through. For longer storage, consider wrapping the patties individually and freezing them; they should maintain their quality for up to three months. Thaw in the refrigerator before reheating.
Tips to Make Pizza Burger
- Use lean ground beef to make the burger patties healthier.
- Experiment with different cheeses like provolone or cheddar for a unique flavor.
- For a spicier kick, add some crushed red pepper flakes to the pizza sauce.
- Ensure the skillet or grill is well-oiled to prevent sticking when cooking the patties.
- If you want a smoky flavor, consider adding some grilled vegetables as toppings.
Variation
Feel free to customize your Pizza Burger according to your taste preferences. For a vegetarian option, substitute the beef with a plant-based burger or portobello mushroom. You can also create a BBQ Pizza Burger by using barbecue sauce instead of pizza sauce and adding grilled onions and jalapeños. Another fun variation is the breakfast Pizza Burger, which adds a fried egg and avocado on top for a delicious brunch option.
FAQs
1. Can I use pre-made burger patties for this recipe?
Yes, you can use pre-made burger patties if you prefer a quicker option. Just make sure to adjust the cooking time according to the package instructions.
2. Is it possible to make this recipe gluten-free?
Absolutely! Use gluten-free burger buns and ensure that all toppings and sauces are gluten-free to enjoy a gluten-free version of the Pizza Burger.
3. Can I cook these burgers in the oven?
Yes, you can bake the burgers in the oven. Preheat your oven to 375°F (190°C) and place the patties on a baking sheet. Bake for about 20-25 minutes, adding toppings for the last few minutes of cooking.
Pizza Burger

Ingredients
Main Ingredients
- 1 pound ground beef Use lean ground beef for a healthier option.
- 1 cup pizza sauce For a spicier kick, add crushed red pepper flakes.
- 1 cup shredded mozzarella cheese You can substitute with provolone or cheddar for a unique flavor.
- 4 pieces burger buns Use gluten-free buns for a gluten-free version.
Toppings
- as desired pepperoni slices
- as desired sliced mushrooms
- as desired sliced bell peppers
- as desired sliced onions
Cooking Essentials
- 1 tablespoon olive oil To prevent sticking.
- to taste salt and pepper
Instructions
Preparation
- Preheat the grill or stovetop skillet.
- In a bowl, mix ground beef with salt and pepper and form into burger patties.
Cooking
- Cook the patties on the grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
- During the last minute of cooking, top each patty with pizza sauce, mozzarella cheese, and any additional toppings of your choice.
- Toast the burger buns lightly.
Assembly
- Assemble the burger by placing the cooked patty on a bun and adding more pizza sauce or toppings as desired.
Serving
- Serve hot and enjoy with a side of crispy fries or a fresh salad.
